About Me

In our modern world, more and more people find themselves faced with difficult choices when it comes to food, whether through necessity, health or through lifestyle choice. A cake is a symbol of celebration, of togetherness, of participation. It is the centre piece of every occasion that we mark in life. It may be a simple lemon drizzle baked for colleagues to lift a Friday afternoon or a spectacular showstopper for a wedding. I've always said "If you bake it, they will come!" but witnessing the disappointment of those who were dairy free or gluten free bothered me...the whole point is to share in something special and increasingly that isn't possible. 

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That's why I founded my business - Inclusively Cake.

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My journey into cake art started with a novelty cake for a graduation party. It was so exciting to create something in this way; using cake, ganache and sugarpaste to create a 3D illusion. I was captivated! The years that followed featured occasion cakes that captured peoples' imaginations and tastebuds alike. These carefully hand-crafted cakes were often met with remarks like "It's too good to cut!" or "What a shame to eat it" but for me, the proof of the pudding truly is in the eating.

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My passion for baking has become a mission to create visually stunning cakes to include those who have special dietary needs: specifically gluten free and dairy free. Creating a cake experience as special to share in as the event itself is at the heart of everything I do. Each cake is exquisitely baked and personally hand-crafted to ensure it surpasses your expectations.

 

You deserve to have your cake and eat it too.